Beverages

Other than tea, there are two main categories of drinks in Iran, Damnoosh and Sharbat.

Damnoosh is general term for herbal tea, a mixture of different herbs, brewed to heartwarming aroma and color. Some famous damnoosh are Babooneh (camomile), Chai Torsh (hibiscus), Beh (Quince, normally with Cinnamon), Ustukhuddus (Lavender), Na’Naa (Mint), Beh Limoo (lemon beebrush), Bahar Narenj (Orange Blossom), Gol gavzaban (borage), Hel (cardamom), Darcheen (cinnamon), Saffron and many other kinds. Most of traditional style cafes now a days have perfected the art of making damnoosh by mixing different fruits and herbs.

Sharbat is favourite refreshment of hot summer days. A mixture of any sharbat and ice water cools you down and the aroma tranquilizes your soul.